It represents 55 hectares in total area and it is divided into 3 workshops.

42 Normandes and Holstein milk cows with 318 000 Litres of milk.

Normand oxen, slaughtered at 36 months proposed in crates of 10 Kgs.

1 200 pigs meat.

Farm processing Workshop , a production of 100 pigs on straw.

450 rabbits 24 mothers and 6 males in educational breeding.