Realise by the students of BTS TC
Farm processing workshop
The workshop ensures 3 misssions:
 | ATF 02 . 31 . 18 . 37 " Un savoir charcutier d'excellence"
Produit médaille d'argent au salon national de l'agriculture de Paris en 2014. |
Through training processingtraning course, thematic deepening session and discovering the meat processing.
The development :
By putting at disposal the work shop to farmers in the region this allows them to develop their breedings being current hygiene standards.
The development of our breedings :
By the processing and marketing of the fresh an preserved products.
